Morning table
Salmon Avocado Bruschetta
Sautéed Asparagus and Tomato with Fried Eggs
Creamy Yogurt with Passion fruit and Pitaya
Lunch table
Asian Plate
Mango Flavored Steamed Chicken with Sweet Chili Sauce
Tri Color Pickles
Sweets table
Lemon Upside down Cake
Rugelach
Lemon Curd Meringue Kisses
Dinner table
Red Leaf Chicory and Fig Salad
Roasted Lamb Chops with Orenges
Creamy Mashed Potatoes with Dried Tomato and Olives